Sugar, Basil Seed, Stabilizer (Carboxymethyl Cellulose, Konjac, Guar and Gellan Gum),
Citric Acid, Sour Cherry Natural Identical Flavor, Ascorbic Acid (Vitamin C),
Carmoisine Edible Synthetic Food Color, Water.
Calories 110
Fat max 0 g
Carbohydrate 27g
Iron 0.3 mg
Potassium 0.08 mg
Calcium 29 mg
Added Sugar 26 g
Sodium 20 mg
First of all the syrup made by raw material, and then preparing basil seed to add to the syrup.
Then syrup pasteurized it fill to the bottle and mix with basil seed. After filling and capping bottles go through cooling tunnel and then goes quarantines. After quarantine bottles goes for labeling and packing.
